Founded in Houston, Texas, in 1991, Joe’s Crab Shack is quickly becoming everyone’s favorite seafood restaurant, with locations in more than 30 states. Joe’s serves up fun times and serious seafood, with more than 25 crab items on the menu in addition to fish, lobster, mussels, clams and shrimp. Part of Ignite Restaurant Group’s (Nasdaq: IRG) portfolio of restaurants,
It is one of the largest, most successful seafood restaurant chains in America. So if there’s not a Joe’s near you, then try these copycat recipes at home!
Fresh Pineapple Pina Colada
FRESH PINEAPPLE PINA COLADA
Joe's Crab Shack
1 part Malibu Coconut Rum
1 part ice cream
2 teaspoons crushed pineapple
4 parts pina colada mix
In a blender combine the coconut rum, pina colada mix, crushed pineapple and ice cream.
Fill with ice and blend on high until creamy.